We believe the best beef is raised with care, right here on our ranch.
What Sets Us Apart
Beef Quality Assurance
Our commercial Black Angus cattle are raised using strong genetics and managed according to Beef Quality Assurance (BQA) standards to ensure the highest level of animal care and quality.
All-Natural Family Raised Beef
Our cattle graze on native pasture and are finished with grains grown on our own farm, producing flavorful, well-marbled beef that is free from added hormones and antibiotics.
Harvested on the Ranch
Our cattle are harvested right on the ranch, eliminating the stress of transport. Through our partnership with MidWest Meats in Abilene, Kansas, we maintain oversight of the entire process.
From Our Farm to Your Table
We take pride in our cattle, using top-notch genetics and adhering to BQA (Beef Quality Assurance) standards to ensure the highest level of care. Our cattle graze on native grass, and once weaned, they are fed grains and feed grown on our own farm. This approach for our commercial black Angus herd ensures our beef is grass-fed, grain-finished, and free from hormones and antibiotics.
All of our beef is expertly hand-cut by the skilled team at MidWest Meats in Abilene, Kansas. We take pride in knowing every detail about our high-quality beef, which never leaves the ranch—even during harvesting. You can count on getting the very best!
Our Story
Cut R Meats is a family-owned and operated business located in the heart of Kansas.
At Cut R Meats, we pride ourselves on providing the finest antibiotic & hormone free meats in town. Our journey began with a passion for quality and a commitment to offering only the best.
We take pride in our cattle, using top-notch genetics and adhering to BQA (Beef Quality Assurance) standards to ensure the highest level of care. Our cattle graze on native grass, and once weaned, they are fed grains and feed grown on our own farm. This approach for our commercial black Angus herd ensures our beef is grass-fed, grain-finished, and free from hormones and antibiotics.
All of our beef is expertly hand-cut by the skilled team at MidWest Meats in Abilene, Kansas. We take pride in knowing every detail about our high-quality beef, which never leaves the ranch—even during harvesting. You can count on getting the very best!
The Family Behind the Beef
Cut R Meats is a family-owned and operated business rooted in the heart of Kansas, built on a shared commitment to quality and doing things the right way. From raising their cattle to overseeing every step of the process, their family takes pride in delivering beef you can trust to yours.